pasta sauce natural almond milk
A rich and creamy vegan pasta sauce made with Break of Dawn Natural Almond Milk, olive oil, and garlic. The perfect healthy comfort food.
Preparation Time - 35 Minutes
Ingredients
- 240 ml break of dawn natural almond milk
- 2 tbsp olive oil
- 2 tbsp all-purpose flour
- 3 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp nutritional yeast (optional, for added flavor)
- Fresh herbs, like basil or parsley, for garnish
- Optional: Break of Dawn Feta for added flavor
Instructions
- In a saucepan over low heat (to prevent splitting), warm the olive oil and add minced garlic, cooking until fragrant (about 1 minute).
- Sprinkle in the flour, whisking constantly for 1-2 minutes to create a roux.
- Slowly pour in the Break of Dawn Natural Almond Milk while continuing to whisk, ensuring a smooth texture.
- Add salt, pepper, and nutritional yeast if desired. Simmer for 3-5 minutes until the sauce thickens.
- For additional flavor, crumble Break of Dawn Feta into the sauce before serving.
- Pour over cooked pasta, garnish with fresh herbs, and enjoy!
ABOUT BREAK OF DAWN
break of dawn aims to bring earth-
friendly, delightful products that make
you a part of large movement towards
climate and planet conscious
consumers who care about what goes
in their body and where it comes from.
