overnight oats cinnamon almond milk

Wholesome overnight oats soaked in Break of Dawn Cinnamon Almond Milk. Wake up to a ready-to-eat, spiced, and hearty breakfast.

Preparation Time - 35 Minutes

Recipe Image

Ingredients

    • 180 ml Break of Dawn Cinnamon Almond Milk
    • 60 g rolled oats
    • 1 tbsp chia seeds (optional, for added thickness)
    • 1/2 tsp maple syrup or honey (optional, for sweetness)
    • Fresh fruit or nuts, for topping

Instructions

    • In a jar or container, combine the rolled oats, Break of Dawn Cinnamon Almond Milk, and chia seeds.
    • Stir in the maple syrup or honey if desired, then cover and refrigerate overnight (or at least 4 hours).
    • In the morning, top with fresh fruit or nuts for added texture and flavor.
    • Enjoy your delicious, ready-to-eat cinnamon-infused oats!